MERGUEZ SPICES 425 G (15 oz)
Season your lamb sausages with my rich, earthy, and spicy flavours to experience a scrumptious moment from North Africa.
Sprinkle me on your sausages, burgers, meatballs, or roasted vegetables to give them that world-famous Moroccan flavour. Whether you’re grilling, pan-frying, or creating hearty stews and tagines, you’ll be transported to the bustling markets of Marrakech with every mouthwatering bite.
Food Pairings: Sausages, Moroccan Tagine, Spiced Meatballs, Couscous Pilaf, Rice, Savoury Dips, Roasted Potatoes, Grilled Vegetables, Merguez Stuffed Peppers, Burgers, and Pizza.
Ingredients:Â Paprika, Cumin, Coriander, Garlic, Anise, Fennel, Red pepper.