MeatEater | Sabertooth Slayer | Meat Seasoning
Not only does this blend have perhaps the coolest name, it’s got some serious flavor, too. Savory coffee and smokey pepper add depth to any dish. Use it to elevate your wild game chili, or enhance the taste of a venison steak with its perfect balance of sweet and spicy. It’s also ideal for seasoning roasts, whether pork or beef, as well as roasted vegetables, bringing a robust flavor to every bite. For a memorable Sunday dinner, rub it onto a shoulder cut or rump roast to create a mouthwatering. And did we mention it’s got the perfect tough of light heat?
