Minced Garlic
Using dehydrated, Minced Garlic seasoning can save you time for recipes that may call for fresh garlic. No need for peeling, it doesn’t spoil, and it prevents your hands from that garlicky smell! Minced garlic is one of the more popular seasonings kept in kitchen pantries, and can be added to nearly any savory dish to enhance its flavor — whether you love a subtle garlic taste or quite the garlic kick!Â